Goan Recipes n More

Choon so called in the local Konkani language is basically a mixture of grated coconut and jaggery, preferably palm jaggery over sugarcan...

Bhendi also known as ladyfinger or okra is a vegetable that grows easily in Goa. I have used the locally grown bhendi here in this bhendi ...

The chitki mitki or cluster beans are one of my favourite vegetables and I love this preparation that my mum learned from someone when we ...

This is a great recipe for veg cutlets . We have been using it for so many years now. These heart shaped vegetable cutlets you see here r...

I first had this konkon dudi sukkem at a restaurant in Dadar during one of my trips to Bombay. It tasted pretty good, a different way fro...

Mashed potato is used in many of my recipes so I though I would dedicate a post to making it quick. Ingredients: Potatoes (as man...